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CookBooks:
  1. A Taste of Heritage: The New African-American Cuisine
    Joe Randall, Toni Tipton Martin
    $12.95
  2. The Complete Bartender Robyn Feller
  3. NEW SOUL COOKING
    HOLLAND T
  4. Native Harvests
    Recipes of the American Indian
    Barrie Kavasch
    $13.00
  5. Taste of North Africa
    Recipes from Morocco to the Mediterranean
    Sarah Woodward
    $27.50
  6. Vertamae Cooks Again: More Recipes from the Americas' Family Kitchen
    $19.95 / 162 pages
  7. Iron Pots and Wooden Spoons: Africa's Gift to New World Cooking
    by Jessica B. Harris
    $12.00
  8. An African American Cookbook : Living the Experience
    Phoebe Bailey
    $15.95 / Paperback, 2002
     

  9. Savannah Seasons: Food and Stories from Elizabeth on 37th
    by Elizabeth Terry, Alexis Terry (Contributor)
    $35.00
  10. The Ultimate Southern Living Cookbook
    by Julie Fisher Gunter (Compiler), Kaye Mabry Adams
    $35.00
  11. John Willingham's World Champion Bar-B-Q: Over 150 Recipes and Tall Tales for Authentic, Braggin' Rights, Real Southern Bar-B-Q and All the Fixin's
    by John Willingham
    $27.00
  12. The West Indies Cookbook
    Connie & Arnold Krochmal
    $9.95
  13. Heritage of Southern Cooking
    by Camille Glenn
    $16.95
  14. Great Desserts of the South
    by Jo Barksdale (Contributor), Mary Leigh Furrh
    $17.95
  15. The Breast Cancer Prevention Cookbook:  Eat Well For Better Health
    Hope Ricciotti, M.D. and Vincent Connelly
    $16.95
  16. The Heritage of Southern Cooking
  17. The Rasta Cookbook
    Vegeterian Cuisine - eaten with Salt of the Earth
    Laura Osborne
    $12.95
  18. Gift of Southern Cooking
Philadelphia Flavor 2: A Second Helping of All New Restaurant Recipes from the City and the Suburbs

by Connie Correia Fisher and Joanne Correia

Small Potatoes Press, 0-9661200-8-6, $17.95
 
Caribbean Cooking
The complete guide to a great cuisine with great recipes and easy to prepare dishes...

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Cookbooks: 1- 2 - 3 -4 5

 
 

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